PDF Ebook Chocolate: The Consuming Passion, by Sandra Boynton

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Chocolate: The Consuming Passion, by Sandra Boynton

PDF Ebook Chocolate: The Consuming Passion, by Sandra Boynton

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About the Author

Sandra Boynton is a popular American cartoonist, writer, and songwriter. Since 1974, Boynton has written and illustrated over fifty children’s books and seven general audience books, including five New York Times bestsellers. More than 60 million of her books have been sold—“mostly to friends and family,” she says. She has also written and produced five albums of award-winning children’s music. Three of her albums have been certified Gold, and Philadelphia Chickens, nominated for a Grammy, has gone Platinum. She lives with her family on a farm in New England.  

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Excerpt. © Reprinted by permission. All rights reserved.

Myth No. 2 "Chocolate is fattening." A crucial factor has been overlooked in this widespread condemnation of chocolate: Most chocolate eaters tend to supplement their chocolate intake with other foods. By what right, what logic can chocolate be singled out as the cause of plumpness? How can we be certain that, say, carrots are not a catalyst of weight-gain when chocolate is present? And there is empirical evidence that also raises serious doubts about chocolate's fatteningness: Few chocolate lovers can simply lie back and wait for chocolate to come to them. For most, getting and keeping chocolate often requires strenuous physical work. Myth No. 5 "Chocolate is nothing more than a substitute for affection." Much has been made lately of the recent scientific finding that there is a chemical in chocolate-phenylethylamine-that is virtually identical to the substance manufactured by the brain of the infatuated individual. In various studies of the phenomenon, the conclusion drawn is that chocolate obsession is in fact self-medication for the spurned lover. He or she is trying to synthesize the "high" of being in love. As is too often the case with these social scientists, they are taking sound, highly suggestive data and drawing empirically absurd conclusions. What reasonable soul prefers romance to truffles? Clearly it is not the lovelorn sufferer who seeks solace in chocolate, but rather the chocolate-deprived individual who, desperate, seeks in mere love a pale approximation of bittersweet euphoria.Drs. Donald F. Klein and Michael R. Liebowitz, "Hysteroid Dysphoria," Psychiatric Clinics of North America. Vol. II, No.3. Dec. 1979; Dr. John Money, Love and Love-Sickness: The Science of Sex, Gender Difference, and Pair-Bonding, John Hopkins University Press, 1980.

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Product details

Paperback: 112 pages

Publisher: Workman Publishing Company; First Edition edition (January 5, 1982)

Language: English

ISBN-10: 0894801996

ISBN-13: 978-0894801990

Product Dimensions:

6.1 x 0.3 x 8 inches

Shipping Weight: 8 ounces (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

104 customer reviews

Amazon Best Sellers Rank:

#1,452,256 in Books (See Top 100 in Books)

I love Boynton's work, and somewhere have the original 1982 edition of this book of hers.But this one is better! She says the drawing have been redone, and the text is longer and modernized.It is still silly fun, all about chocolate, with some informative interludes.Recommended for Boynton fans, and for whimsical chocolate lovers.

My siblings and I grew up on the first book, and those illustrations are burned into my childhood memory. Even before I was old enough (or had enough control of ADHD) to follow the actual text, I was learning about chocolate through the fun drawings and cartoons alone.My mother follows Sandra Boynton on Facebook, and one day she decided to contact the family to see if they'd be coming out with an update. She was excited when she was told that this current update was actually already underway, and proceeded to follow the publishing until it came out.The update has not disappointed. Its every bit as fun as the original, with some extra fun added in with further updates that Boynton did in her research. This is a well researched book, and shares that research in the most humorous way possible for chocoholics. I'm a big fan of both chocolate and humor, so this book deserved a cover-to-cover read through several times. I found myself blasting back to my childhood, looking at drawings of hippos and pigs and turkeys eating a variety of brown colored blobs, or spouting random sentences and facts about my favorite treat.This is a must-have if you've ever been even slightly curious about chocolate.

Sandra Boynton manages to roll "charming," "informative," and "hysterical" into one big chocolate delight. I love how she can show so much of what her characters are thinking just by the way she draws their eyes. I don't how you learn to communicate with such simple lines, but she nails it every time.Bought one for myself and two copies as gifts. I may yet be buying more.

Sandra Boyton isn't just for kids!This a fun and fabulous book about chocolate.As always the illustrations are whimsical and adorable.It has ideas, humor, history, and information all about chocolate. It even teaches you how to ask for chocolate in just about any language that sells it.If you can find an affordable new copy or a really nice used copy of this book it makes a spectacular gift for anyone who loves chocolate, or loves reading Boyton books to their kids.

I bought this book as a present for my nephew, having enjoyed it decades ago. Thank goodness I had it sent straight to me instead of straight to him. It’s been changed to be less funny. I know it’s supposed to be an improvement, but the original edition is funnier. So I returned it and bought him a like-new older edition.

Sandra Boynton delighted me once again. Chocolate is a personal favorite treat and Ms Boynton has always been able to tap into that fondness noted in other of her works. Not only as a chocophile can I relate, but you can actually learn some things about chocolate making and have a few laughs along the way.

I am so delighted that Sandra Boynton has recreated Chocolate: The Consuming Passion, and she has done a lovely job. I have to admit, it has been a very long time since I have purchased a printed book (and I work in the printing industry!) But this one you definitely need in print. The only thing that could make it better is if it were scratch and sniff. It would either help me cut back on my chocolate consumption or make me want more! Anyone who has any interest in chocolate at all, or knows someone who does, should get this lovely, informative and fun book. Great holiday gift!

The book is a hoot! Five stars. However the first copy I received (from used book seller ) was in poor condition, missing first 15 pages. They replaced for free. Second copy in better shape but had a strong perfume smell. I had to keep in the garage for a few weeks till it mostly wore off because of my wife's allergies. However finally did get to bring it in and enjoy reading it. I think Sandra Boynton mostly writes children's books but this one is more for an adult audience.

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